Whiskey River Hot Sauce

Things we enjoy at Pope’s Kitchen: Kentucky Bourbon, fresh spices, and flavors of the season. Rounding out the Pope’s Kitchen hot sauces, Whiskey River is a balance of Kentucky Bourbon with whole fresh jalapenos, tomatoes, garlic and onion — adding a full-bodied heat to accent all your favorite spicy foods.

Nutrition Information

Apple  cider vinegar, jalapeños, crushed tomato (tomatoes, citric acid), salt, garlic, white onion, whiskey