When our founder was given a cold smoker by his nine year old daughter, for his birthday it was promptly filled with everything on hand. From this Smoking River was born. A rich hot sauce built on the flavors of fresh jalapenos seeded and smoked over hickory. The fresh jalapenos play on the hickory smoke making this a wonderfully smoky small batch blend. From marinades to spicing up dressings Smoking River is sure to liven up everything it touches.
White vinegar, hickory smoked jalapeños, garlic, white onion, arrowroot
|Dimensions||2 x 2 x 7 in|